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Culinary Institute of America

About the school
The CIA offers a full menu of education choices—bachelor’s and associate degrees with majors in food business management, culinary science, applied food studies, hospitality management, culinary arts, and baking and pastry arts; master’s degrees in food business, sustainable food systems, and wine and beverage management; and a certificate program in culinary arts.
Avg. Tuition CostAverage Tuition Cost After Aid
$30,130 / year
Acceptance Rate
95 %Special mission
-School type
Private non-profitCollege level / degree type
4 yearTop 5 Majors
personal Culinary
business Marketing
multidiscipline
Student Body / As a student
Graduation rate
72.04%Cost of attendance
$30,130Remote option
-School size
3,005Applying
Minimum test score
SAT - 1110
ACT -
After School / Post Graduation
Median debt of students
$12,000Earning by student
$47,475Reviews
Application and Qualification Requirements
AI-generated
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